Make Applebee’s Chicken Fajita Roll-up at Home with Our Delicious Recipe
If you love the delicious Mexican-style fajita roll-ups from Applebee’s, you’ll love this easy and delicious recipe for making your own at home. With pre-made dough, your favorite canned and jarred sauces, and your favorite chicken, this is an incredibly easy meal that packs in plenty of flavor. And you don’t have to worry about all the extra calories from eating out!
Ingredients
To make your own Applebee’s Chicken Fajita Roll-ups right at home, you’ll need the following ingredients:
- Pre-made dough: This can be pre-made pizza dough, flatbread, or even a can of biscuits.
- Your favorite chicken: Chopped, shredded, or diced is all fine!
- Your favorite canned and jarred sauces: This can include enchilada sauce, salsa, taco sauce, or other sauces for added flavor.
- Your favorite vegetables: Try bell peppers, onions, and tomatoes for the classic roll-up.
- Cheese: Velveeta, cheddar, and mozzarella are all great options.
Instructions
Once you have all of your ingredients, you can start making your own Applebee’s Chicken Fajita Roll-ups. Here’s how:
- Preheat the oven to 375°F.
- Roll out the dough on a lightly floured surface and cut into rectangles.
- Spread the chosen sauce over the dough.
- Top the dough with the chicken, vegetables, and cheese.
- Roll up the dough and place on a greased baking sheet.
- Bake for 15-20 minutes, or until the dough is golden brown.
- Remove from oven and let cool before serving.
FAQ
Can I use fresh vegetables instead of canned or jarred?
Absolutely! Fresh vegetables can be just as delicious and the results can be even more flavorful.
Can I substitute other proteins for the chicken?
Of course! You can easily substitute ground beef, shredded pork, or even tempeh for a vegetarian-friendly version.
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