Tempted by Two Great Recipes for Chicken Spaghetti
Every now and then, you feel tempted to treat yourself to some delicious home-cooked food. Among all the recipes available, the combination of chicken and spaghetti is a classic meal that evokes memories of warm family dinners. But if you want to enjoy the same flavors without spending a lot of time in the kitchen, try one of these recipes. They’re both easy and quick to prepare, and you’ll be able to put a real feast on the table in no time.
Chicken Spaghetti
A classic dish that you’ll be familiar with, this hearty spaghetti recipe is easy to put together. Begin by boiling the pasta; you can use any type you like but farfalle works well. Once cooked, transfer it to a strainer, rinse with cold water, and set aside.
Meanwhile, place a large pan over a medium-high heat. When hot, add some diced onion and cook for about five minutes until softened. Then, pour in two tins of chopped tomato, list of spices, and some diced chicken. Simmer for about 10 minutes until the chicken is cooked through, then add the cooked pasta and mix everything together.
Finally, sprinkle with some freshly-grated Parmesan cheese and you’re all set. Serve the chicken spaghetti with a crunchy side salad for a nutritious and delicious dinner. Enjoy!
Chicken Spaghetti Bolognese
A twist on the classic recipe, this hearty dish combines all your favorite ingredients in one pan. Begin by heating some olive oil in a large pan and adding some diced onion. When the onion has softened, add some minced garlic and fry for a couple of minutes. Then, add the diced chicken and cook until lightly browned before adding the tomatoes, stock, and a teaspoon of oregano.
Bring to a gentle simmer, reduce the heat, and cook for around 20 minutes. When the sauce has thickened and the chicken is cooked, add the cooked pasta and mix everything together. Finally, sprinkle with some freshly-grated Parmesan cheese, and you’re all set. Serve with a green side salad or some garlic bread for a delicious meal.
FAQ
Q: Which type of pasta should I use for the chicken spaghetti?
A: Any type of pasta will work, but farfalle works particularly well.
Q: How do I store the leftovers?
A: Allow the remaining pasta to cool to room temperature and store in an airtight container in the fridge. It will keep for up to three days.
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